Sunday, February 23, 2020

Elementary Menus Improving Incrementally

This is what the old Turkey Gravy ingredient list looked like. It now includes Minnesota-grown Ferndale Farms turkey, a new soup base and soon, the bleached flour will be gone!





And here is the comparison between the old Chicken Noodle Soup and the new soup's ingredient list:


And the old Black Bean Burger patty along with the new version.



A big thank you to the new Culinary Express Director, Michelle Sagedahl for making these improvements!

No comments:

Post a Comment